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March 18, 2024
Category Connection: Air vakum pengering beku makanan
Brief: Discover the 200kg/batch Capacity Food Vacuum Freeze Dryer Machine, designed for commercial food preservation. This electric heating freeze dryer retains nutrients, flavor, and texture while extending shelf life up to 25 years. Perfect for fruits, vegetables, meat, and dairy, it's a must-have for any food processing facility.
Related Product Features:
  • High-capacity 200kg/batch freeze dryer for commercial food preservation.
  • Made from durable 304 stainless steel for long-lasting performance.
  • Remote PLC control system for easy operation and customization.
  • Electric heating method ensures efficient and consistent drying.
  • Freeze-drying temperature range of -40℃ to -80℃ for optimal results.
  • Air-cooled refrigeration system with Leybold technology for reliability.
  • Large dimensions (6500*2050*2350mm) accommodate bulk food processing.
  • 45KW installation power supports high-volume production needs.
Faqs:
  • What types of food can be preserved with this freeze dryer?
    The Food Vacuum Freeze Dryer is ideal for preserving fruits, vegetables, meat, fish, and dairy products, retaining their nutritional value and flavor.
  • How long can freeze-dried food last?
    Freeze-dried food can have a shelf life of up to 25 years when stored properly, making it a cost-effective solution for long-term preservation.
  • What is the heating method used in this freeze dryer?
    This machine uses electric heating, ensuring an efficient and reliable drying process for consistent results.