Electric Heating Silicon Vegetable Freeze Dryer Chamber Size 1800 1700 1300mm Overall Size 3800 1700 2000mm Designed for Freeze Drying Processes

PLC Automatic 100kg Vacuum Industrial Lyophilizer Commercial Food Freeze Drying Machine

Product Overview:

Our SUS304 chamber-type 100kg industrial vacuum lyophilization equipment is built for commercial food deep processing factories. It efficiently dehydrates fruits, vegetables, seafood and crispy snacks. With durable optimized core systems, it creates consistent drying results and user-friendly operation. It locks in food original quality perfectly, prolongs preservation time and maximizes bulk production benefits.

Features:

• Product Name: Vegetable Freeze Dryer
• Operation Mode: Automatic for easy and efficient use
• Tray Size: 1280*600*30mm or customizable to fit your needs
• Cooling System: Advanced Air Cooling technology
• Control System: PLC Control for precise management
• Temperature Range: Wide range from -50℃ to +50℃
• Designed specifically as a Vegetable freeze dryer to preserve nutrients and flavor
• Reliable and durable Vegetable freeze dryer suitable for various vegetable types
• Energy-efficient Vegetable freeze dryer ensuring cost-effective operation

Technical Parameters:

Applications:

This SUS304 food-grade 100kg freeze dryer fits multiple hygienic industrial production uses:
Sanitary vacuum freeze-drying processing of fresh fruits and vegetables
Clean cryogenic dehydration for meat, seafood and aquatic finished products
Production of premium pet snacks and natural nutritional feeds
Sterile drying of plant raw materials, medicinal herbs and healthcare raw materials
Processing instant beverage powder and freeze-dried ready-to-eat solid food
Reliable supporting equipment for medium export food factories and standard commercial production lines

Reasons to Pick Our Food-grade Industrial Freeze Dryer:

• Reliable Lyophilization Performance: High-speed consistent drying lifts whole production capacity.

• Diverse Processing Applicability: Fits farm products, seafood, meat goods and top-grade pet food.

• Visual Touch Control System: Clear human-machine interface for quick parameter adjustment.

• Full Natural Quality Preservation: Preserves original flavor, intact shape and active nutrition elements.

• Hygienic Durable Structure: Premium stainless steel materials guarantee stable long-run production.

• Global Complete After-sales Support: Overseas installation guide, test run and continuous technical service.

Support and Services:

Our Food Lyophilizer preserves food’s nutrition, taste and texture via advanced freeze-drying technology. Put it on a flat, stable surface with good ventilation.
Clean all removable parts with warm soapy water and dry well before first use. Do not overload trays, otherwise drying efficiency will drop.
Keep the door closed during operation to avoid cycle interruption and poor product quality. Regularly clean condenser and filters to ensure normal airflow and vacuum pressure.
Remove food scraps and wipe the interior after use. Do not use rough cleaners or wash the main unit with water. Good maintenance extends machine life and keeps stable performance.
For faults, check the troubleshooting section in the manual. Contact us via product documents for technical support.
We provide full customer service to help you achieve great freeze-drying outcomes.